Open Cooking Championship
Being organized for over a decade, it attracts so much interest that the contest is quickly oversubscribed with chefs eager to display their culinary skills for this coveted award whilst achieving press and public exposure for their hotels or restaurants.
Art de Table
Introduced in 2006, this competition delighted visitors with hotels and restaurants competing for the award of best table display.
Saudia Food 2014
Recommended Freight Forwarder Official Onsite Handler